Valur nutrizzjonali u kompożizzjoni kimika.
It-tabella turi l-kontenut ta 'nutrijenti (kaloriji, proteini, xaħmijiet, karboidrati, vitamini u minerali) kull 100 gramma parti li tittiekel.
Nutrijent | kwantità | Norma ** | % tan-norma f'100 g | % tan-norma f'100 kcal | 100% normali |
Valur kaloriku | 65 kKal | 1684 kKal | 3.9% | 6% | 2591 g |
Proteini | 1.7 g | 76 g | 2.2% | 3.4% | 4471 g |
Xaħmijiet | 2.7 g | 56 g | 4.8% | 7.4% | 2074 g |
Karboidrati | 8.54 g | 219 g | 3.9% | 6% | 2564 g |
ilma | 86.6 g | 2273 g | 3.8% | 5.8% | 2625 g |
Irmied | 0.47 g | ~ | |||
vitamini | |||||
Vitamina A, RE | 48 µg | 900 µg | 5.3% | 8.2% | 1875 g |
Retinol | 0.048 mg | ~ | |||
Vitamina B1, tiamina | 0.052 mg | 1.5 mg | 3.5% | 5.4% | 2885 g |
Vitamina B2, riboflavin | 0.091 mg | 1.8 mg | 5.1% | 7.8% | 1978 g |
Vitamina B4, kolin | 8 mg | 500 mg | 1.6% | 2.5% | 6250 g |
Vitamina B6, piridossina | 0.042 mg | 2 mg | 2.1% | 3.2% | 4762 g |
Vitamina B9, folat | 17 µg | 400 µg | 4.3% | 6.6% | 2353 g |
Vitamina B12, kobalamina | 0.16 µg | 3 µg | 5.3% | 8.2% | 1875 g |
Vitamina B12 Miżjuda | 0.16 µg | ~ | |||
Vitamina Ċ, askorbika | 5.9 mg | 90 mg | 6.6% | 10.2% | 1525 g |
Vitamina D, kalċiferol | 1.1 µg | 10 µg | 11% | 16.9% | 909 g |
Vitamina E, alfa tocopherol, TE | 0.91 mg | 15 mg | 6.1% | 9.4% | 1648 g |
Vitamina E Miżjud | 0.91 mg | ~ | |||
Vitamina K, phylloquinone | 5.2 µg | 120 µg | 4.3% | 6.6% | 2308 g |
Vitamina PP, LE | 0.65 mg | 20 mg | 3.3% | 5.1% | 3077 g |
makronutrijenti | |||||
Potassju, K | 88 mg | 2500 mg | 3.5% | 5.4% | 2841 g |
Kalċju, Ca | 78 mg | 1000 mg | 7.8% | 12% | 1282 g |
Manjesju, Mg | 5 mg | 400 mg | 1.3% | 2% | 8000 g |
Sodju, Na | 25 mg | 1300 mg | 1.9% | 2.9% | 5200 g |
Fosfru, P | 52 mg | 800 mg | 6.5% | 10% | 1538 g |
Oligoelementi | |||||
Ħadid, Fe | 1.2 mg | 18 mg | 6.7% | 10.3% | 1500 g |
Ram, Cu | 55 µg | 1000 µg | 5.5% | 8.5% | 1818 g |
Selenju, Se | 1.3 µg | 55 µg | 2.4% | 3.7% | 4231 g |
Żingu, Zn | 0.52 mg | 12 mg | 4.3% | 6.6% | 2308 g |
Karboidrati diġestibbli | |||||
Mono- u disakkaridi (zokkor) | 6.19 g | massimu 100 г | |||
Steroli | |||||
Kolesterol | 1 mg | massimu 300 mg | |||
Aċidi grassi saturati | |||||
Aċidi grassi saturati | 1.18 g | massimu 18.7 г | |||
8: 0 Kapriliku | 0.04 g | ~ | |||
10: 0 Kaprik | 0.03 g | ~ | |||
12: 0 Lauric | 0.27 g | ~ | |||
14: 0 Myristic | 0.11 g | ~ | |||
16: 0 Palmitiku | 0.63 g | ~ | |||
18: 0 Stearin | 0.1 g | ~ | |||
Aċidi grassi monoinsaturi | 0.87 g | min 16.8 g | 5.2% | 8% | |
Olein 18: 1 (omega-9) | 0.87 g | ~ | |||
Aċidi grassi polinsaturati | 0.6 g | minn 11.2 għal 20.6 | 5.4% | 8.3% | |
18: 2 Linolejku | 0.55 g | ~ | |||
18: 3 Linoleniku | 0.05 g | ~ | |||
aċidi grassi omega-3 | 0.05 g | minn 0.9 għal 3.7 | 5.6% | 8.6% | |
aċidi grassi omega-6 | 0.55 g | minn 4.7 għal 16.8 | 11.7% | 18% |
Il-valur tal-enerġija huwa 65 kcal.
- fl oz = 30.5 g (19.8 kCal)
Sostitut tal-ħalib tas-sider, NESTLE (Nestle), BID TAJBA 2 ESSENZJALI, bil-ħadid, lest biex jintuża rikki f'vitamini u minerali bħal: vitamina D - 11%
- vitamina D iżomm l-omeostasi tal-kalċju u tal-fosfru, iwettaq il-proċessi tal-mineralizzazzjoni tal-għadam. Nuqqas ta 'vitamina D iwassal għal indeboliment tal-metaboliżmu tal-kalċju u tal-fosfru fl-għadam, żieda fid-demineralizzazzjoni tat-tessut tal-għadam, li twassal għal riskju akbar ta' osteoporożi.
Tags: kontenut ta 'kaloriji 65 kcal, kompożizzjoni kimika, valur nutrittiv, vitamini, minerali, kif huwa utli Sostitut tal-ħalib tas-sider, NESTLE (Nestle), BID 2 TAJBA ESSENZJALI, bil-ħadid, lest biex jittiekel, kaloriji, nutrijenti, proprjetajiet utli Sostitut tal-ħalib tas-sider, NESTLE (Nestle), BID TAJBA 2 ESSENZJALI, bil-ħadid, lest biex jittiekel